The folks at Distilliera Belfiore are a young and clever team led by Maurizio Belfiore and certainly one to watch. With a new distillery based in Giarre facing Mount Etna, they make a complex and tasty range of digestives and spirits - and have fun doing it.

Amacardo is the most recognisable of their range having been in the Australian market for 5+ years. Amacardo flavours combine the oranges and wild artichokes of Sicily, and their new brands have continued to play to these strengths creating products that are also true to the lands around Mt Etna and Sicily.

Amacardo Red Made with a blend of Sicilian oranges and wild artichokes grown on Mount Etna. On the nose scents of bitter orange, citrus, musk and herbs. The palate of this complex amaro has citrus notes with well balanced sweetness and savouriness. Delicious to sip, or when made into a spritz or added to your favourite cocktail. It makes a great take on a manhattan, substituting the vermouth.

Amacardo Black Aromatic on the nose that reminds you of Mediterranean herbs such as oregano, sage and tarragon and fruit spices. Vibrant amber colour . Flavourful on the palate with semisweet notes of citrus, herbs, cinnamon, wild artichokes with a persistent flavour and a pleasant lingering bitterness. One to sip and savour or to add spice to your cocktails.

Etna Gin This incredibly flavourful gin is infused with herbs such as wild fennel, artichokes, oranges, lemons and juniper berries, all grown in the lands around Mount Etna. Making for a well balanced and weighted gin.